Breast milk enters Chinese cuisine Tuesday, 28 January, 2003, 14:43 GMT
"Chinese chefs will go to great lengths to please their customers and the unusual ingredient they are reported to be using of late seems to confirm that reputation.
According to local newspapers, a restaurant in southern Hunan province has started offering dishes cooked with human breast milk.
When the customers are having the human milk banquet, they can experience maternal love at the same time
Two dishes were offered for the first time on 25 January, featuring abalone and perch.
The eatery, in the provincial capital Changsha, is said to be hoping to expand to the town of Shenzhen - a booming economic zone, across the border from Hong Kong. " [One could point out that breast milk has always been the first human cuisine... - JC]